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  • Saturday, November 04, 2006

    I ate liver. LIVER!

    Fred you and your parents would be proud. In the last 24 hours I have been to a Northamptonshire silk mill, been to a watercress farm and eaten watercress soup. And last night, as I was trying to figure out what the funny smell was coming from my noodles it was clarified for me. In conclusion, the Marmoy family I'm currently staying with;Richard, (brother to my Uncle Piers) his wife Sheela and children Georgie and Oliver are lovely. Liver is not.

    Comments:
    Dad always said there's nothing like a hot bowl of liver noodles after a long day touring silk mills.
     
    Ach, Leber Knodeln! Das schmeckt gut!... Liver. Adele Davis is turning over in her grave in approval.... More fried onions please! Large Louie
     
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